At a Glance
- Tasks: Join our kitchen team to create fresh, delicious Eastern Mediterranean dishes from scratch.
- Company: Megan's Restaurants, a vibrant and dog-friendly collection of neighbourhood eateries.
- Benefits: Earn £13.50 per hour, enjoy 50% off meals, and access professional development.
- Other info: Exciting growth opportunities and regular team socials await you!
- Why this job: Learn to cook with high-quality ingredients in a supportive and fun environment.
- Qualifications: Passion for cooking and a desire to learn; experience not essential.
The predicted salary is between 13.5 - 13.5 £ per hour.
Are you a Chef within a branded restaurant, gastro pub or bar? Do you dream of escaping the cycle of overnight defrosts and premade food? Eager to work with high quality, fully fresh ingredients to create fantastic Eastern Mediterranean dishes? Want to work in a busy kitchen with a great team, in a business that genuinely focuses on your training, development & progression? You’ve found it!
Here at Megan’s we are keen to find Commis Chefs who want to learn how to make everything themselves. We don’t care what style of cuisine you’ve worked with or how much was delivered pre‑made, as long as you’re passionate about learning to be a Chef who makes dishes from scratch! We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Commis Chef for our beautiful site.
What’s in it for you?
- Pay £13.50 per hour (including a base Tronc allocation*), with the opportunity to earn additional uncapped variable Tronc.
- Benefits: 50% off when visiting with your friends and family, amazing team socials, long service awards, access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year, early access to your pay if required through Stream, all the good stuff you’d expect like auto‑enrolment in our pension scheme and free food & drinks on shifts.
- Career progression: ongoing professional training & development, with real career progression, freedom to get involved with new openings, opportunity to move between sites and grow with the group.
As a Commis Chef here you’ll be an essential part of the kitchen team. That means you’ll be involved with mise en place (prep) and learning to cook and work across all sections. We’re also keen that you have high standards of food hygiene and enjoy learning new things. We think attitude is more important than experience so no matter what kind of kitchen you’ve worked in, as long as you’re a CDP, Line Chef, Commis Chef, Prep Chef or Cook who wants to create delicious dishes then we want to hear from you!
About us…
- An independently‑owned, dog‑friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails.
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients.
- Exciting growth plans, meaning amazing opportunities for your career development.
- Regular team parties - work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome.
- Focused on supporting local charities and really being a force for good in our communities.
If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Commis Chef today! Megan’s Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Commis Chef in Oxford employer: Chelsea Fine Food Ltd
Megan's Restaurants is an excellent employer for aspiring chefs, offering a vibrant work culture that prioritises training and development in a supportive environment. With a focus on fresh, high-quality ingredients and the opportunity to create dishes from scratch, employees can enjoy career progression, generous benefits like 50% off meals, and a commitment to inclusivity and community support. Join us in our beautiful neighbourhood locations and be part of a passionate team dedicated to culinary excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Oxford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chelsea Fine Food Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chelsea Fine Food Ltd
Don't be shy about reaching out to Chelsea Fine Food Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef in Oxford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chelsea Fine Food Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chelsea Fine Food Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
