At a Glance
- Tasks: Create mouth-watering Mediterranean dishes and lead a fantastic kitchen team.
- Company: Megan's, a vibrant and dog-friendly restaurant chain with exciting growth plans.
- Benefits: Earn £15.00 per hour plus uncapped tips, 50% off meals, and free drinks on shifts.
- Other info: Be part of a diverse team that values community and celebrates inclusivity.
- Why this job: Join a fun-loving team and enjoy real career progression in a supportive environment.
- Qualifications: Experience as a Senior Chef de Partie or Junior Sous Chef preferred, but all backgrounds welcome.
The predicted salary is between 15 - 15 £ per hour.
Ready to dive into a job that’s as delicious as it is rewarding? Picture this: Eastern Mediterranean-inspired dishes made from scratch, stunning Insta-worthy interiors and a career path that’s actually going places. Sounds great, right? But here’s the real cherry on top: ask anyone at Megan’s what they love most and they’ll all say the same thing: the people. We’re a fun-loving, supportive bunch who make every day at work enjoyable, meaningful and just plain awesome.
If you're looking for a place where you can grow, be yourself and work alongside an epic team, then Megan's might just be your perfect match. We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Junior Sous Chef for our beautiful site.
What’s in it for you?
- Pay: £15.00 per hour plus amazing uncapped tronc
- Benefits:
- 50% off when visiting with your friends & family
- Amazing team socials
- Long service awards
- Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year
- Early access to your pay if required through WageStream
- All the good stuff you’d expect like auto-enrolment in our pension scheme and free meals & drinks on shifts
Career progression:
- Ongoing professional training & development, with real career progression
- Freedom to get involved with new openings
- Opportunity to move between sites and grow with the group
We’re looking for an experienced and ambitious Supervisor to join us. You'll be ensuring that all our dishes are prepared correctly to the recipe spec, that every dish that reaches the pass looks incredible and helping to train & lead our awesome team. You'll also ensure that the kitchen is a beacon for food hygiene and H&S standards, with a high level of cleanliness at all times. If you want to progress then we can help you pursue a career in kitchen management by developing your skills and knowledge even further. Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!
About us…
- An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
- Exciting growth plans, meaning amazing opportunities for your career development
- Regular team parties – work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome
- Focused on supporting local charities and really being a force for good in our communities
If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Junior Sous Chef today!
Megan’s Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Junior Sous Chef Megans London Full time / Part time £15.00p/h (for over 21s) plus amazing unca[...] employer: Chelsea Fine Food Ltd
Megan’s is an excellent employer that fosters a vibrant and inclusive work culture in Oxford, where teamwork and personal growth are at the forefront. As a Bar Team Member, you'll enjoy ongoing training, competitive perks, and the opportunity to create memorable experiences for guests in a lively environment. Join us to develop your skills while being part of a supportive team that values positivity and enthusiasm.
