Chef de Partie - Fresh Mediterranean Kitchen Leader in London

Chef de Partie - Fresh Mediterranean Kitchen Leader in London

London Full-Time 14 - 14 £ / hour (est.) No working from home possible
Chelsea Fine Food Ltd

At a Glance

  • Tasks: Create delicious Mediterranean dishes and lead a dynamic kitchen team.
  • Company: Megan’s Restaurants, known for fresh, high-quality cuisine in London.
  • Benefits: Earn £14.00 per hour, enjoy 50% off dining, and participate in team socials.
  • Other info: Access to long service awards and Employee Assistance Programme.
  • Why this job: Join a growing group with real career progression and a vibrant work culture.
  • Qualifications: Passion for cooking and ability to thrive under pressure.

The predicted salary is between 14 - 14 £ per hour.

Megan’s Restaurants in London is seeking an ambitious Chef de Partie to join our fresh, Mediterranean-inspired kitchens across multiple sites.

You’ll work with high‑quality ingredients, stay calm under pressure, maintain excellent food hygiene, and enjoy real career progression within our growing group.

We offer £14.00 per hour, 50% off dining, team socials, long service awards and access to our Employee Assistance Programme.

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Chef de Partie - Fresh Mediterranean Kitchen Leader in London employer: Chelsea Fine Food Ltd

At Megan's Restaurants, we pride ourselves on our vibrant team culture and commitment to excellence in the culinary arts. As a Chef de Partie, you'll enjoy competitive pay, generous discounts, and a supportive environment that fosters career growth through ongoing training and exciting opportunities across our expanding locations. Join us in creating delicious Mediterranean-inspired dishes while being part of a diverse and inclusive community that values every member's contribution.

Chelsea Fine Food Ltd

Contact Details:

Chelsea Fine Food Ltd Recruitment Team

We think you need these skills to ace Chef de Partie - Fresh Mediterranean Kitchen Leader in London

Attention to Detail
Teamwork
Time Management
Adaptability
Communication Skills
Problem-Solving Skills
Culinary Skills