Megan's Restaurants in London is seeking a dedicated Sous Chef to lead a busy kitchen with fresh Mediterranean-inspired dishes. You’ll drive high standards, mentor the team and stay positive when the service is buzzing.
The role offers a salary package up to £42,000 per year, with uncapped tronc potential; on-track earnings around £46,000. Benefits include pension contributions, 28 days holiday, and Perks & Treats for you and your colleagues.
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Lead Sous Chef - Drive a fast-paced kitchen with fresh ingredients employer: Chelsea Fine Food Ltd
At Megan's, we pride ourselves on being an excellent employer, offering a vibrant work culture where genuine hospitality and team spirit thrive. With competitive salaries, generous perks like 50% off dining, and ongoing training for career progression, we ensure our Restaurant Managers feel valued and supported. Join us in our dog-friendly neighbourhood restaurants, where your personality and passion can shine, and be part of a diverse team that celebrates inclusivity and community engagement.
