Megan’s Restaurants in London is seeking a talented Junior Sous Chef to step up and lead a section, supporting senior chefs and maintaining the high standards of Megan’s recipes and presentation.
In this busy kitchen you will help run services, mentor Commis Chefs, manage stock and waste, and ensure the team stays on track under pressure. The role offers pay up to £15 per hour plus uncapped tron; great perks and progression opportunities.
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Junior Sous Chef: Lead & Grow in a Busy Kitchen employer: Chelsea Fine Food Ltd
At Megan's, we pride ourselves on being an excellent employer, offering a vibrant work culture where genuine hospitality and team spirit thrive. With competitive salaries, generous perks like 50% off dining, and ongoing training for career progression, we ensure our Restaurant Managers feel valued and supported. Join us in our dog-friendly neighbourhood restaurants, where your personality and passion can shine, and be part of a diverse team that celebrates inclusivity and community engagement.