At a Glance
- Tasks: Prepare stunning Mediterranean dishes and lead a talented kitchen team.
- Company: Megan’s Restaurants, known for premium quality and vibrant team culture.
- Benefits: Great pay, career progression, and a focus on personal development.
- Other info: Exciting opportunities for growth in a supportive team atmosphere.
- Why this job: Join a growing group and make your mark in a fresh culinary environment.
- Qualifications: Passion for cooking and experience in a kitchen setting.
The predicted salary is between 31500 - 38500 £ per year.
Megan’s Restaurants is seeking a motivated Junior Sous Chef to join our premium kitchen.
You will ensure all dishes are prepared to the recipe specs and presented beautifully at the pass, while helping to train and lead a talented team.
We offer excellent benefits and opportunities for progression in a growing group, with a strong focus on food quality, team culture and personal development.
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Junior Sous Chef: Growth in Fresh Mediterranean Kitchen employer: Chelsea Fine Food Ltd
At Megan's, we pride ourselves on being an excellent employer, offering a vibrant work culture where genuine hospitality and team spirit thrive. With competitive salaries, generous perks like 50% off dining, and ongoing training for career progression, we ensure our Restaurant Managers feel valued and supported. Join us in our dog-friendly neighbourhood restaurants, where your personality and passion can shine, and be part of a diverse team that celebrates inclusivity and community engagement.
