Chef de Partie - Country Hotel - Near Penrith, Cumbria

Chef de Partie - Country Hotel - Near Penrith, Cumbria

Penrith Full-Time 27000 - 29000 £ / year (est.) On-site
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At a Glance

  • Tasks: Prepare and present high-quality dishes in a dynamic kitchen environment.
  • Company: Luxury Country House Hotel near the stunning Lake Ullswater.
  • Benefits: Competitive salary, tips, staff discounts, and a supportive team.
  • Other info: Enjoy a scenic work environment with opportunities for professional growth.
  • Why this job: Join a passionate team and create memorable dining experiences in a beautiful location.
  • Qualifications: Experience as a Chef de Partie with strong technical skills and teamwork.

The predicted salary is between 27000 - 29000 £ per year.

This luxury Country House Hotel and adjoining mews apartments are located just a stone’s throw from the picturesque Lake Ullswater and the historic market town of Penrith. Set against uninterrupted views of the Lakeland Fells and Eden Valley, the venue offers a peaceful, high-end environment while remaining conveniently close to the M6 and Penrith train station. The property caters to romantic getaways, family retreats, business stays, and special events, with a strong focus on exceptional hospitality, attention to detail, and memorable guest experiences.

The Role

An experienced Senior Chef / Chef de Partie is required to join a well-established kitchen team. This is a hands-on position suited to a chef who is passionate about quality food, consistency, and teamwork within a professional kitchen environment.

Key Responsibilities

  • Running and maintaining a designated section during service
  • Preparing, cooking, and presenting dishes to a consistently high standard
  • Supporting senior kitchen management with daily operations
  • Assisting in the training and development of junior chefs
  • Ensuring all food safety, hygiene, and health & safety standards are met
  • Assisting with stock control and waste reduction

Candidate Requirements

  • Proven experience as a Chef de Partie or Senior Chef de Partie
  • Strong technical skills and attention to detail
  • Ability to remain calm and efficient during service
  • A positive, team-oriented approach
  • Good understanding of food safety regulations
  • Flexibility to work evenings and weekends

What’s Offered

  • Competitive salary of £27,000-£29,000 (dependent on experience)
  • Tips and bonuses of approximately £1,000 per year
  • Straight shifts within a 40-hour working week
  • Staff discounts
  • The opportunity to work in a scenic Lake District location with a supportive team

Chef de Partie - Country Hotel - Near Penrith, Cumbria employer: Chefs Recruitment (UK)

Join a prestigious luxury Country House Hotel near Penrith, where you will be part of a dynamic and professional kitchen team dedicated to culinary excellence. Enjoy a competitive salary, straight shifts, and staff discounts while working in the stunning Lake District, which not only enhances your work-life balance but also offers unique opportunities for personal and professional growth in the hospitality industry.

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Contact Details:

Chefs Recruitment (UK) Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Country Hotel - Near Penrith, Cumbria

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chefs Recruitment (UK). It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Chefs Recruitment (UK)

Don't be shy about reaching out to Chefs Recruitment (UK) directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie - Country Hotel - Near Penrith, Cumbria

Cooking Skills
Food Presentation
Teamwork
Attention to Detail
Food Safety Regulations
Hygiene Standards
Health & Safety Compliance

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chefs Recruitment (UK) and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Chefs Recruitment (UK)

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!