Temporary Head Chef - Cafe - Nr Sheringham, Norfolk in Holt
Temporary Head Chef - Cafe - Nr Sheringham, Norfolk

Temporary Head Chef - Cafe - Nr Sheringham, Norfolk in Holt

Holt Temporary 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team and create delicious dishes for our cafe.
  • Company: Join a vibrant cafe near Sheringham, Norfolk.
  • Benefits: Flexible hours, competitive pay, and a fun work environment.
  • Why this job: Perfect opportunity to showcase your culinary skills and creativity.
  • Qualifications: Passion for cooking and some kitchen experience preferred.
  • Other info: Great chance to gain valuable experience in the hospitality industry.

The predicted salary is between 24000 - 36000 £ per year.

Join to apply for the Temporary Head Chef - Cafe - Nr Sheringham, Norfolk role at Chefs Recruitment (UK).

We have recently added this vacancy, please contact the team for further details.

Contact: 01524 587555 or info@chefsrecruitment.co.uk

  • Seniority level: Entry level
  • Employment type: Temporary
  • Job function: Management and Manufacturing
  • Industries: Hospitality

Temporary Head Chef - Cafe - Nr Sheringham, Norfolk in Holt employer: Chefs Recruitment (UK)

At Chefs Recruitment, we pride ourselves on fostering a vibrant and supportive work culture that values creativity and culinary excellence. As a Temporary Head Chef in the picturesque setting near Sheringham, Norfolk, you will enjoy flexible working arrangements, competitive pay, and opportunities for professional growth within the dynamic hospitality industry. Join us to be part of a team that celebrates innovation and encourages personal development in a beautiful coastal location.
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Contact Detail:

Chefs Recruitment (UK) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Temporary Head Chef - Cafe - Nr Sheringham, Norfolk in Holt

✨Tip Number 1

Network like a pro! Chat with fellow chefs and hospitality folks in your area. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on social media. Tag potential employers and use relevant hashtags to get noticed. A little creativity goes a long way!

✨Tip Number 3

Be proactive! Don’t just wait for job ads to pop up. Reach out directly to cafes and restaurants you admire. A friendly email or call can make a big difference and show your enthusiasm.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you. It’s quick and easy, plus you’ll be one step closer to landing that head chef role you’ve been dreaming about.

We think you need these skills to ace Temporary Head Chef - Cafe - Nr Sheringham, Norfolk in Holt

Culinary Skills
Menu Planning
Food Safety Management
Team Leadership
Time Management
Inventory Management
Customer Service
Budgeting
Creativity
Adaptability

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share any unique experiences or dishes that showcase your culinary skills and creativity.

Tailor Your CV: Make sure to customise your CV for the Head Chef role. Highlight relevant experience in management and hospitality, and don’t forget to mention any specific cuisines you excel in!

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon, so we can easily see why you’d be a great fit for our cafe.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates!

How to prepare for a job interview at Chefs Recruitment (UK)

✨Know Your Menu

As a Head Chef, you'll need to showcase your culinary skills and knowledge. Familiarise yourself with the types of dishes the café serves and be ready to discuss your ideas for menu improvements or seasonal specials.

✨Showcase Leadership Skills

In this role, management is key. Be prepared to talk about your experience leading a kitchen team, how you handle conflicts, and your approach to training new staff. Highlight any successful projects you've led in previous roles.

✨Demonstrate Passion for Hospitality

Let your enthusiasm for the hospitality industry shine through. Share stories that illustrate your love for cooking and serving customers, and how you ensure a great dining experience for guests.

✨Prepare Questions

Interviews are a two-way street. Prepare thoughtful questions about the café's culture, team dynamics, and expectations for the Head Chef role. This shows your genuine interest and helps you assess if it's the right fit for you.

Temporary Head Chef - Cafe - Nr Sheringham, Norfolk in Holt
Chefs Recruitment (UK)
Location: Holt
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  • Temporary Head Chef - Cafe - Nr Sheringham, Norfolk in Holt

    Holt
    Temporary
    24000 - 36000 £ / year (est.)
  • C

    Chefs Recruitment (UK)

    50-100
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