Chefs Recruitment (UK) is seeking an experienced chef to support a prestigious 3 AA Rosette country inn over the festive period in Carlisle. The role offers live-in accommodation and an hourly rate of £20, with 45+ hours per week during temporary Christmas cover.
Ideal candidates will have strong fine dining experience, Rosette background, and the ability to work under pressure while maintaining top hygiene standards and presenting outstanding dishes.
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Festive Fine-Dining Chef (3 AA Rosette) – Live-In in Carlisle employer: Chefs Recruitment (UK)
Join a vibrant countryside hotel near Windermere, where our commitment to fresh, local ingredients and high-quality seasonal dishes creates an inspiring work environment. As a Sous Chef, you'll benefit from a supportive team culture that values creativity and leadership, alongside opportunities for professional growth in the culinary arts. Experience the unique charm of the Lake District while working in a role that allows you to make a meaningful impact on our guests' dining experiences.
