Senior Chef de Partie

Automat is an exciting new American bistro opening in Berkeley Square, Mayfair in October 2025. Led by a Michelin‑starred Executive Chef, Automat will offer elevated comfort food in a stylish, welcoming environment with an elegant and unique drinking experience. Our service style blends high standards with genuine warmth, creating a vibrant and approachable dining experience. Join us at the beginning of this journey and be part of one of London’s most anticipated restaurant openings.

Chef Requirements

• Prepare and cook dishes according to the menu and established recipes.
• Maintain high standards of food quality, presentation, and consistency.
• Supervise and support junior kitchen staff when required.
• Ensure proper handling, storage, and rotation of all ingredients.
• Assist in maintaining kitchen cleanliness, hygiene, and health & safety standards.
• Collaborate with the Sous Chef and Executive Chef to develop new dishes and specials.
• Monitor portion control and help minimise food waste.
• Contribute to a positive and collaborative kitchen environment.
• Previous experience as a Chef de Partie or in a similar kitchen role.
• Experience in fine dining, high‑volume, or hotel kitchens is desirable.
• Familiarity with contemporary American cuisine or elevated comfort food is a plus.
• Strong culinary knowledge and technical cooking skills.
• Ability to work efficiently under pressure while maintaining high standards.
• Excellent organisational and time‑management skills.
• Professional appearance and kitchen demeanour.
• Positive attitude and strong team spirit.
• Flexibility with schedules, including evenings, weekends, and holidays.

Job Details

Experience: Required
Employment: Full‑time
Schedule: 45 hours per week / 2 days off
Salary: from £17 hourly
Starting time: Immediate start!

Culinary recruitment & management company, introducing culinary trained chefs and students to leading restaurants.