Are you an experienced Head Chef ready for a temporary assignment in a children’s nursery? Chefs for Chefs is seeking a reliable, organized chef to lead kitchen operations at a nursery in Uxbridge. Bring your kitchen leadership and food safety experience to a setting where nutritious, age-appropriate meals and children’s dietary needs are a priority.
Enhanced DBS Required. What You’ll Be Doing
You’ll oversee the nursery kitchen and help ensure meals are prepared and served safely and on schedule. Your responsibilities will include: Planning and preparing nutritious, age-appropriate meals in line with the nursery’s menus and requirements.
Leading and supporting kitchen staff during food preparation and service.
Managing food orders, stock, and kitchen organization.
Following food hygiene, allergen, and health and safety procedures.
Carefully managing dietary requirements and communicating relevant information to the nursery team.
Maintaining a clean, safe kitchen and completing required checks and records.
What We’re Looking For
Previous experience leading a professional kitchen as a Head Chef or in a similar senior role.
Experience preparing meals for children or working in a nursery, school, or other childcare setting is an advantage.
Food hygiene and allergen awareness training.
Strong kitchen leadership, organization, and communication skills.
A reliable, adaptable, and professional approach.
Careful attention to food safety, dietary needs, and safeguarding procedures.
Assignment Details
Location:
Uxbridge Setting:
Children’s nursery Duration and shifts:
Temporary assignment; details will be confirmed. Pay:
Details will be confirmed. Why Join Chefs for Chefs?
With over a decade in hospitality staffing, we understand the industry inside out—because every member of our office team has been a chef too. Flexible temporary work and a variety of hospitality assignments.
Ongoing support from a team that understands professional kitchens.
Opportunities to put your experience to work in different settings.
Temporary Head Chef | Children's Nursery | Uxbridge in London employer: Chefs for Chefs Ltd
Join one of York's most acclaimed independent restaurants, where a competitive salary and a supportive, close-knit team culture await you. With flexible rotas for a healthy work/life balance, 28 days of annual leave, and opportunities for career growth and creative input, this is an ideal environment for passionate chefs looking to make their mark in a modern gastro destination. Experience the unique charm of a Grade II listed building while contributing to a menu that celebrates locally sourced ingredients and innovative culinary techniques.
