Chefs for Chefs LTD is recruiting a Sous Chef to join a busy, family-friendly pub in Meanwood, Leeds. You will work closely with the Head Chef to run the kitchen, lead the brigade and maintain high standards of food preparation, presentation and service.
You’ll have the chance to contribute to menu development and seasonal specials, with support from a marketing team to bring ideas to life. The brigade currently includes a Head Chef, Sous Chef, CDPs and kitchen porters.
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Sous Chef - Lead Kitchen, Menu Development, 45h/Week in Leeds employer: Chefs for Chefs Ltd
Join one of York's most acclaimed independent restaurants, where a competitive salary and a supportive, close-knit team culture await you. With flexible rotas for a healthy work/life balance, 28 days of annual leave, and opportunities for career growth and creative input, this is an ideal environment for passionate chefs looking to make their mark in a modern gastro destination. Experience the unique charm of a Grade II listed building while contributing to a menu that celebrates locally sourced ingredients and innovative culinary techniques.
