Job Description:
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Event Chefs Required – Seasonal Work – York<\/b>
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Chefs Bay Hospitality are recruiting experienced chefs to join our team for a busy 2025 event season at a well -known venue within York.
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This is an excellent opportunity for reliable and skilled chefs who enjoy working in fast -paced environments and want flexible, seasonal event work throughout the year.
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The Role – Retail Event Chefs<\/b>
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We are initially recruiting chefs to work across high -volume retail catering outlets, including:
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- Burger stations
<\/li> - Hot dog counters
<\/li> - Pizza service
<\/li> - Sandwich preparation stations
<\/li><\/ul>You will be responsible for maintaining high food standards, working efficiently during busy service periods, and ensuring food safety compliance at all times.
<\/p>There will be opportunities to progress into hospitality and premium suite catering for chefs who demonstrate strong performance and professionalism.
<\/p>Pay & Progression<\/b>
<\/p>- £16.81 per hour (inclusive of holiday pay)
<\/li> - Increased pay rates available for hospitality roles
<\/li> - Additional preparation days may also be available
<\/li><\/ul>2025 Event Dates<\/b>
<\/p>- Wednesday 13th – Friday 16th May
<\/li> - Saturday 23rd May
<\/li> - Friday 12th – Saturday 13th June
<\/li> - Saturday 27th June
<\/li> - Friday 10th – Saturday 11th July
<\/li> - Friday 24th – Saturday 25th July
<\/li> - Wednesday 19th – Saturday 22nd August
<\/li> - Sunday 6th September
<\/li> - Friday 9th – Saturday 10th October
<\/li><\/ul>Applicants should be available for multiple fixtures where possible.
<\/p>Join Team Chefs Bay and be part of an exciting 2025 season.
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<\/div><\/span>Requirements<\/h3><\/p>What We’re Looking For<\/b><\/p>Previous chef experience in fast -paced environments<\/li>Ability to work well under pressure<\/li>Strong understanding of food hygiene and safety standards<\/li>Reliable, punctual, and professional attitude<\/li>Team players with a positive approach<\/li><\/ul>If you’re looking for flexible seasonal work at a busy York venue and want to be part of a strong events team, we’d love to hear from you.<\/p>Call Chefs Bay Hospitality on <\/span>0151 440 2249<\/b> <\/span>to apply today.<\/p><\/p><\/div><\/div><\/div><\/div><\/div><\/span>
- Wednesday 13th – Friday 16th May
- £16.81 per hour (inclusive of holiday pay)