At a Glance
- Tasks: Lead kitchen operations and create exquisite dishes for fine dining events.
- Company: Chefs Bay Hospitality, known for high-end culinary experiences.
- Benefits: Consistent summer bookings, accommodation provided, and a vibrant kitchen atmosphere.
- Other info: Flexible shifts available throughout June and July.
- Why this job: Join a prestigious venue and showcase your culinary skills in a dynamic environment.
- Qualifications: Experience in fine dining and strong kitchen management skills.
The predicted salary is between 30000 - 40000 £ per year.
Chefs Bay Hospitality is seeking an experienced Lead Chef for ongoing shifts at a prestigious fine dining event venue in High Wycombe. This role offers consistent bookings throughout the summer and accommodation is provided.
The ideal candidate will have fine dining experience and be ready to manage kitchen operations. Availability is needed for various dates in June and July. This opportunity promises a dynamic kitchen environment in a high-end venue.
Lead Chef for Fine-Dining Summer Events in High Wycombe employer: Chefs Bay Hospitality
Chefs Bay Hospitality is an exceptional employer, offering a vibrant and dynamic kitchen environment at a prestigious fine dining venue in High Wycombe. With consistent summer bookings and provided accommodation, we prioritise employee growth and development, ensuring our team thrives in a supportive and collaborative atmosphere. Join us to elevate your culinary career while enjoying the unique advantages of working in a high-end setting.
