At a Glance
- Tasks: Prepare and cook high-quality food for large-scale events in fast-paced stadium kitchens.
- Company: Join an elite team serving exceptional food at iconic venues during major events.
- Benefits: Enjoy flexible schedules, weekly pay, and competitive hourly rates from £15.00 to £20.17.
- Other info: Use our shift booking app to control your schedule and access seasonal live-in positions.
- Why this job: Experience the thrill of working behind the scenes at exciting events and prestigious stadiums.
- Qualifications: All chef levels welcome, from Commis to Executive; passion for cooking is key.
Calling All Chefs – Join the
Action at Top Stadia\’s
Pay: £16.06 – £18.00 per hour (inclusive of holiday pay)
Flexible Shifts | Weekly Pay | Incredible Venues
Do you thrive in high -energy
environments? Fancy working behind the scenes at the busiest stadiums?
We\’re looking for skilled and passionate chefs of all levels to join
our elite team delivering exceptional food at some of the region\’s biggest
events.
From football matchday and
prep days to concerts and corporate events, you\’ll be part of an exciting team
serving thousands – all while working in prestigious venues.
What You\’ll Be Doing:
- Preparing and cooking high -quality food
for large -scale events - Delivering full service from prep to
plate in fast -paced stadium kitchens - Working as part of a professional kitchen
brigade - Supporting events from matchday catering
to VIP hospitalityWhat We Offer:
- £15.00 – £20.17 per hour (inclusive of holiday pay)
- Weekly pay – every Friday
- Flexible schedules – full -time or part -time hours
available - All chef levels welcome – from Commis to Executive
- Work at iconic venues – football stadiums, arenas, and
more - Daytime hours often available
- Seasonal live -in positions also available
- Keep control of your schedule by using
our state of the art shift booking appThis is your chance to work
in some of the most exciting kitchens in the North West, with access to
major live events and behind -the -scenes stadium experiences. Whether you\’re
after extra shifts or a fresh challenge, we have the flexibility and variety
you\’re looking for.Location: Local and
surrounding areas
Pay: £15.00 – £20.17 per hour (inclusive of holiday pay)
Shifts: Matchday & prep days, concerts, and event -based shiftsApply now to join Chefs Bay
and start cooking where the action is
- £15.00 – £20.17 per hour (inclusive of holiday pay)
Chef employer: Chefs Bay Hospitality
Contact Detail:
Chefs Bay Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Network with other chefs and professionals in the industry. Attend local culinary events or join online forums to connect with people who might have insights or leads on job openings at top stadia.
✨Tip Number 2
Showcase your passion for high-energy environments by sharing your experiences on social media. Post photos of your culinary creations or behind-the-scenes moments from previous events to attract attention from potential employers.
✨Tip Number 3
Research the specific venues you’re interested in working at. Familiarise yourself with their food offerings and any recent events they’ve hosted, so you can speak knowledgeably about how you can contribute to their team.
✨Tip Number 4
Be flexible with your availability. Since the job involves matchdays and events, being open to various shifts will make you a more attractive candidate. Highlight your willingness to adapt when you reach out to us.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, especially in high-pressure environments like stadium kitchens. Include specific roles and responsibilities that showcase your skills in food preparation and service.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for cooking and working in dynamic settings. Mention any previous experience with large-scale events or in fast-paced kitchens to demonstrate your suitability for the role.
Showcase Your Skills: In your application, emphasise any special culinary skills or certifications you possess. If you have experience with specific cuisines or cooking techniques, make sure to include these details to stand out.
Highlight Flexibility: Since the job offers flexible shifts, mention your availability and willingness to work during matchdays, concerts, and other events. This shows your commitment and adaptability, which are key traits for this role.
How to prepare for a job interview at Chefs Bay Hospitality
✨Show Your Passion for Food
During the interview, express your enthusiasm for cooking and working in high-energy environments. Share specific examples of dishes you love to prepare and how you thrive under pressure, as this role demands a passion for food and a fast-paced kitchen.
✨Highlight Relevant Experience
Make sure to discuss any previous experience you have in large-scale catering or working in busy kitchens. Mention specific events or venues you've worked at, as this will demonstrate your ability to handle the demands of the job.
✨Demonstrate Teamwork Skills
Since you'll be part of a professional kitchen brigade, it's crucial to showcase your teamwork abilities. Talk about how you collaborate with others in the kitchen, resolve conflicts, and support your colleagues during busy shifts.
✨Prepare Questions About the Role
Come prepared with questions about the job and the company. Inquire about the types of events you'll be catering for, the team dynamics, and opportunities for growth within the organisation. This shows your genuine interest in the position and helps you assess if it's the right fit for you.