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- Tasks: Join a Michelin-starred team and learn to create exquisite dishes daily.
- Company: Work at a prestigious restaurant known for its innovative tasting menu.
- Benefits: Enjoy a competitive salary, live-in options, meals on duty, and 28 days holiday.
- Why this job: Perfect for passionate chefs eager to learn in a supportive, friendly environment.
- Qualifications: Basic cooking and knife skills required; enthusiasm and teamwork are essential.
- Other info: Ideal candidates should be local or have transport; 4-day work week included.
The predicted salary is between 20000 - 25000 £ per year.
Michelin Commis Chef Norfolk Upto £25,000 package + Live In
Commis Chef required for this Michelin starred restaurant serving a daily changing tasting menu
Looking for Commis Chef who is passionate about cooking with amazing ingredients to work as part of this talented and friendly team
Duties will include learning how to prepare and cook a variety of items for the menus, full training will be given but they are looking for somebody with at least basic cooking and knife skills
The Person
We are looking for a friendly, talented chef, with an eye for detail, somebody who can keep cool under pressure, who is keen to learn lots of new skills and that works well as part of a team.
Location
Applicants will ideally need to live in the Holt, Sheringham, Cromer, Wells-next-the-sea, Burnham Market or possibly Fakenham area with their own transport
Base Salary of upto £23,000 (depending Upon Experience)
4 Day working Week
Share of Staff Tips
Live In Available
Meals on Duty
28 Days Holiday
Free Parking
If you are looking for a fresh challenge as a Commis Chef please quote Reference number PSC215647
To apply for the position, you must be legally able to work in the UK
Email your upto date CV directly to contactus@premierselection.co.uk
Michelin Commis Chef Norfolk Upto £25,000 package + Live In employer: Chef Selection Limited
Contact Detail:
Chef Selection Limited Recruiting Team
contactus@premierselection.co.uk
StudySmarter Expert Advice 🤫
We think this is how you could land Michelin Commis Chef Norfolk Upto £25,000 package + Live In
✨Tip Number 1
Make sure to showcase your passion for cooking during any conversations or interviews. Share specific examples of dishes you've prepared or ingredients you love working with, as this will demonstrate your enthusiasm and commitment to the culinary arts.
✨Tip Number 2
Familiarize yourself with the restaurant's style and menu. Research their daily changing tasting menu and be prepared to discuss how your skills and experiences align with their culinary approach. This shows that you're genuinely interested in the position.
✨Tip Number 3
Highlight your ability to work under pressure and as part of a team. Share stories from previous kitchen experiences where you successfully collaborated with others or handled high-stress situations, as this is crucial in a Michelin-starred environment.
✨Tip Number 4
If you live in the specified areas, mention your local knowledge and transport options. This can be a significant advantage, as it shows your commitment to the role and your ability to arrive on time without issues.
We think you need these skills to ace Michelin Commis Chef Norfolk Upto £25,000 package + Live In
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your cooking experience, especially any relevant roles in a kitchen environment. Emphasize your basic cooking and knife skills, as well as your passion for working with high-quality ingredients.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the Michelin-starred environment. Mention your ability to work under pressure and your eagerness to learn new skills as part of a team.
Highlight Relevant Experience: If you have previous experience in a similar role or have worked with tasting menus, be sure to include this in your application. Specific examples can help demonstrate your suitability for the position.
Check Your Application: Before sending your application, double-check for any spelling or grammatical errors. Ensure that all required information is included and that your contact details are up to date.
How to prepare for a job interview at Chef Selection Limited
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and working with high-quality ingredients. Share any personal experiences or dishes that inspire you, as this will demonstrate your genuine interest in the culinary arts.
✨Highlight Your Teamwork Skills
Since the role requires working as part of a friendly team, be prepared to discuss your previous experiences in a kitchen environment. Emphasize how you collaborate with others and contribute to a positive team dynamic.
✨Demonstrate Your Ability to Handle Pressure
In a Michelin-starred restaurant, the kitchen can get hectic. Be ready to share examples of how you've managed stressful situations in the past, showcasing your ability to stay calm and focused under pressure.
✨Prepare to Discuss Your Knife Skills
As basic cooking and knife skills are essential for this position, be prepared to talk about your experience with these skills. If possible, mention specific techniques or tasks you are comfortable with to show your readiness for the role.
