Sous Chef – CG2080

Sous Chef – CG2080

Full-Time 31000 - 37000 Β£ / year (est.) No working from home possible
Chef Results

At a Glance

  • Tasks: Join a talented team to create delicious dishes in a luxury spa hotel.
  • Company: Reputable country spa hotel known for high-quality dining experiences.
  • Benefits: Uniform provided, company discounts, meals on duty, and health club access.
  • Other info: Great opportunities for career progression in a dynamic environment.
  • Why this job: Be part of a busy venue and showcase your culinary skills year-round.
  • Qualifications: Experience as a head or sous chef in a multi-outlet fresh food establishment.

The predicted salary is between 31000 - 37000 Β£ per year.

An exciting Sous Chef position is available to join an experienced team at a luxury country spa hotel which has a great reputation for offering its guests high quality dining. The hotel has a variety of outlets but in this position of Sous Chef you will assist to run the brasserie restaurant, lounge bar and afternoon tea services. The brasserie serves international dishes which are made using all fresh ingredients, and is open for both lunchtime and dinner service. This is a popular venue with both locals and guests staying at this destination hotel and is busy all year round.

Requirements:

  • An ambitious, enthusiastic, experienced head or sous chef with a proven track record working in a minimum 1 AA rosette multi outlet fresh food establishment.

Benefits include:

  • Uniform Provided
  • Company Discounts
  • Use of Facilities and health club
  • Meals on Duty
  • Excellent Opportunities To Progress

This is a permanent role. All applicants must be eligible to live and work in the UK.

Sous Chef – CG2080 employer: Chef Results

Join a prestigious luxury country spa hotel renowned for its exceptional dining experience, where as a Sous Chef, you will be part of a dynamic team dedicated to culinary excellence. Enjoy a supportive work culture that prioritises employee growth with excellent opportunities for progression, alongside benefits such as uniform provision, company discounts, and access to health club facilities. This role not only offers a chance to showcase your skills in a vibrant environment but also allows you to contribute to a beloved venue cherished by both locals and guests alike.

Chef Results

Contact Details:

Chef Results Recruitment Team

We think you need these skills to ace Sous Chef – CG2080

Communication Skills
Teamwork
Attention to Detail
Time Management
Adaptability
Culinary Skills
Problem-Solving Skills