At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious dishes using fresh seasonal produce.
- Company: Exciting restaurant and rooftop bar at a popular tourist attraction.
- Benefits: Uniform provided, company pension, free food, share of tips, and great career progression.
- Why this job: Join a vibrant team and elevate your culinary skills in a fast-paced environment.
- Qualifications: Experience in a busy kitchen and strong leadership skills.
- Other info: Perfect for established chefs or ambitious juniors ready for a challenge.
The predicted salary is between 36000 - 60000 £ per year.
A great opportunity for a Senior Sous Chef to join a very successful and popular restaurant, roof top bar and function rooms at an exciting tourist attraction. As Senior Sous Chef you will work closely with the Head Chef to ensure that the kitchen runs smoothly and that the brigade of chefs are aware of their roles as well as training them to progress their knowledge. The restaurant serves breakfasts, lunches, evening meals, and Sunday lunches; all dishes are prepared using fresh seasonal produce and menus are changed regularly. There is also a roof top bar and spaces to cater for meetings, corporate events and private dining.
Requirements:
- All chefs applying for this position must have all round cooking skills gained at a busy multi outlet fresh food kitchen.
- This is a busy kitchen so it is important that you have a calm nature and are able to work well under pressure.
- It is an excellent opportunity to learn and progress and would suit an established Senior Sous Chef seeking a new challenge or a very experienced junior sous looking for promotion.
Benefits Include:
- Uniform Provided
- Company Pension
- Company Benefits
- Accommodation Available
- Discounted or free food
- Share of tips
- Excellent Opportunities To Progress
Senior Sous Chef in Northampton employer: Chef Results
Contact Detail:
Chef Results Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef in Northampton
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, organise a tasting session or a demo of your cooking. This is a great way to showcase your talent and passion directly to potential employers.
✨Tip Number 3
Stay calm under pressure! During interviews or trial shifts, demonstrate your ability to handle busy kitchen environments. Share examples of how you've managed stress in past roles.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for the Senior Sous Chef position. Plus, it shows you're serious about joining our team!
We think you need these skills to ace Senior Sous Chef in Northampton
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your all-round cooking skills in your application. We want to see how your experience in busy kitchens can contribute to our team, so don’t hold back on showcasing your culinary talents!
Keep It Calm and Collected: Since we’re looking for someone who can handle the heat, share examples of how you’ve managed pressure in previous roles. A calm nature is key in our bustling kitchen, so let us know how you keep things running smoothly!
Tailor Your Application: Take a moment to tailor your application to our restaurant’s vibe. Mention your passion for fresh seasonal produce and how you can contribute to our ever-changing menus. We love creativity, so let it shine through!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. We can’t wait to hear from you!
How to prepare for a job interview at Chef Results
✨Know Your Ingredients
Familiarise yourself with the seasonal produce and menu items the restaurant offers. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is crucial for a Senior Sous Chef.
✨Showcase Your Leadership Skills
As you'll be working closely with the Head Chef and training other chefs, be prepared to share examples of how you've successfully led a team in the kitchen. Highlight any experiences where you've helped others progress in their culinary skills.
✨Stay Calm Under Pressure
This role requires a calm nature, especially in a busy kitchen environment. Be ready to discuss how you handle stress and maintain composure during peak service times. Share specific instances where you've thrived under pressure.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's approach to menu changes, team dynamics, and opportunities for progression. This not only shows your interest but also helps you gauge if the restaurant aligns with your career goals.