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For Companies At a Glance
- Tasks: Lead a vibrant kitchen, crafting delicious fusion dishes with a Yorkshire twist.
- Company: A popular family-run restaurant known for its quality and creativity.
- Benefits: Enjoy straight shifts, meals on duty, and a supportive work environment.
- Why this job: Join a passionate team and unleash your culinary creativity in a dynamic setting.
- Qualifications: Experience as a Head Chef or a skilled Sous Chef ready for the next step.
- Other info: Permanent position with great opportunities for growth in a thriving restaurant.
The predicted salary is between 36000 - 60000 £ per year.
A Head Chef/Kitchen Manager is required for a quality, popular, recently relaunched restaurant in Bradford. The restaurant excels in fusion cooking along with a Yorkshire twist and a tapas style menu. This restaurant is high quality using all fresh ingredients serving both lunch and dinner services. As Head Chef you will be responsible for the running of the kitchen and will be expected to be able to produce costings and a good GP. This is an exciting role working for an excellent established family business.
Requirements:
- The ideal candidate for this role will have been working as a Head Chef in a similar role or be an experienced Sous Chef looking for their first Head Chef position.
- You will need to be able to demonstrate excellent organisational skills.
- An enthusiastic, hands-on chef that is creative, confident and a good leader would be excellent for this role.
Benefits Include:
- Uniform Provided
- Hourly Paid
- Monday and Tuesdays off
- 45 hours a week
- Meals on Duty
- Straight Shifts finish by 8.30pm
- Great Company
- This is a permanent role
All applicants must be eligible to live and work in the UK.
Head Chef / Kitchen Manager- TP2121Full TimePermanent in Leeds employer: Chef Results
Contact Detail:
Chef Results Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef / Kitchen Manager- TP2121Full TimePermanent in Leeds
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, restaurant owners, or even food bloggers in your area. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or a tasting session to showcase your fusion cooking and Yorkshire twist. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Visit local restaurants, introduce yourself, and express your interest in working with them. Sometimes, the best opportunities come from a simple conversation.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you land that Head Chef position. Plus, it’s a great way to stay updated on new openings and get tips tailored to your culinary career.
We think you need these skills to ace Head Chef / Kitchen Manager- TP2121Full TimePermanent in Leeds
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in fusion cooking and any creative dishes you've crafted. We want to see your passion for food and how you can bring a unique twist to our menu!
Be Organised: As a Head Chef, organisation is key! In your application, mention any systems or processes you've implemented in previous roles that helped streamline kitchen operations. This will show us you're ready to take charge!
Leadership Qualities Matter: We’re looking for someone who can lead a team effectively. Share examples of how you've motivated and managed a kitchen team in the past. This will help us see your potential as a great leader in our restaurant.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey to becoming our next Head Chef.
How to prepare for a job interview at Chef Results
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the restaurant's menu, especially their fusion dishes and Yorkshire twists. Be ready to discuss how you would enhance or innovate the current offerings, as this shows your passion and creativity.
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to lead a team effectively. Prepare examples of how you've successfully managed a kitchen before, focusing on your organisational skills and how you motivate your team. This will demonstrate that you're not just a great cook, but also a strong leader.
✨Discuss Costings and GP Knowledge
Since the role involves producing costings and managing GP, be prepared to talk about your experience with budgeting and financial management in the kitchen. Bring examples of how you’ve previously maximised profits while maintaining quality.
✨Be Enthusiastic and Hands-On
The restaurant is looking for someone enthusiastic and hands-on. During the interview, convey your passion for cooking and your willingness to get stuck in. Share stories that highlight your proactive approach and love for the culinary arts.
