Chef Results Limited seeks a skilled Sous Chef for a luxury country house hotel and resort, renowned for high-quality dining across outlets. You will assist in running one restaurant and collaborate with the group executive chef, contributing to menus that blend Italian and American influences.
The role is permanent, involves 45 hours per week with a team of 20 chefs, and requires strong cookery and management capabilities. Visa sponsorship is not available; right to work in the UK is essential.
#J-18808-Ljbffr
Lux Sous Chef: Fusion Cuisine, Lead 20-Chef Team in North East employer: Chef Results Limited
Join a vibrant gastro pub and function venue that prides itself on delivering exceptional homemade food in a lively atmosphere. As Head Chef, you will not only lead a passionate team but also enjoy benefits such as provided uniforms, meals on duty, and a share of tips, all while working in a supportive environment that fosters staff development and growth opportunities.
