Chef Results Limited is seeking a Sous Chef to lead a 6‑chef team in a busy multi‑outlet kitchen within a popular hotel. You will be hands-on in the kitchen and responsible for maintaining standards across service, while also handling some kitchen admin and menu development.
The role requires strong cooking ability, confident team leadership, and a solid understanding of kitchen management and hygiene legislation. Permanent, with excellent progression opportunities and regular shifts.
#J-18808-LjbffrLead Sous Chef - Hands-On, Straight Shifts, Meals on Duty employer: Chef Results Limited
Join a vibrant gastro pub and function venue that prides itself on delivering exceptional homemade food in a lively atmosphere. As Head Chef, you will not only lead a passionate team but also enjoy benefits such as provided uniforms, meals on duty, and a share of tips, all while working in a supportive environment that fosters staff development and growth opportunities.
