Chef Results Limited in Bedfordshire is seeking a Head Chef who can put their own mark on the kitchen in a well run, multi-outlet hotel. The role involves overseeing all day dining in a British brasserie with seasonal menus using locally sourced produce.
You will manage three kitchens on site and lead a brigade of 8–10 chefs, requiring strong leadership and organisational skills. You’ll ensure paperwork is completed and the kitchen operates within budgets while maintaining high hygiene standards.
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Head Chef - Lead 3 Kitchens in a 4★ Hotel employer: Chef Results Limited
Join a vibrant gastro pub and function venue that prides itself on delivering exceptional homemade food in a lively atmosphere. As Head Chef, you will not only lead a passionate team but also enjoy benefits such as provided uniforms, meals on duty, and a share of tips, all while working in a supportive environment that fosters staff development and growth opportunities.
