At a Glance
- Tasks: Join a dynamic kitchen team and create exquisite dishes in a luxury hotel setting.
- Company: Luxury hotel and golf club in the beautiful Wiltshire countryside.
- Benefits: Uniform provided, meals on duty, relocation assistance, and great career progression opportunities.
- Why this job: Gain hands-on experience in a busy kitchen and elevate your culinary skills.
- Qualifications: Experience as a Demi Chef de Partie with a passion for high-quality cuisine.
- Other info: Access to own transport is essential; permanent role with exciting growth potential.
The predicted salary is between 24000 - 36000 £ per year.
Overview
The Exec Head Chef of a luxury multi outlet hotel and golf club situated in the stunning Wiltshire countryside is seeking a Demi Chef de Partie to join the large brigade of 16 chefs working in kitchens. The many restaurants and dining outlets at the hotel offer a wide choice of menus and dining options ranging from Michelin star fine dining to fast paced banqueting and wedding department. The menus offer a wide choice of dishes that change with the seasons with classic recipes given modern interpretations prepared using the best quality produce available. The property is also a popular wedding and conference venue so it is important that you can work well under pressure. This is a great place for a Demi Chef de Partie to work, a busy kitchen where you will gain lots of experience and training.
Requirements
Requirements: A Demi Chef de Partie looking for progression who has been working in kitchens where you were preparing fresh ingredients to create dishes to a high standard and experience of working in a quality Hotel. The ability to work well under pressure in a busy kitchen environment is essential for this role. This role will suit a chef who is ambitious, flexible and has good all round skills on each section of the kitchen
Benefits
- Uniform Provided
- Company Benefits
- Meals on Duty
- Assistance to relocate
- Excellent Opportunities To Progress
Due to the location of this property it is essential that all applicants have access to their own transport.
*This is a permanent role*
If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to info@chefresults.co.uk and our consultant Sean Bosley will do his utmost to assist you in your search for employment.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
#J-18808-Ljbffr
Demi Chef de Partie – SB2462 employer: Chef Results Limited
Contact Detail:
Chef Results Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie – SB2462
✨Tip Number 1
Network like a pro! Get chatting with chefs and industry folks at events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even invite potential employers to taste your creations. It’s a tasty way to stand out from the crowd!
✨Tip Number 3
Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants or hotels you admire and express your interest. A personal touch can go a long way in landing that dream role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Demi Chef de Partie – SB2462
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your culinary skills and experiences. We want to see how you've prepared fresh ingredients and created high-quality dishes in your previous roles. Don't be shy – let us know what makes you a great Demi Chef de Partie!
Tailor Your CV: Make your CV relevant to the role by tailoring it to the job description. Mention any experience you have in busy kitchen environments and how you handle pressure. We love seeing candidates who understand the demands of a luxury hotel setting.
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon that might confuse us. We appreciate a well-structured application that gets straight to the heart of why you’re the right fit for our team.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates. Plus, it shows us you're keen to join our team!
How to prepare for a job interview at Chef Results Limited
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients commonly used in high-quality kitchens. Be ready to discuss your experience with seasonal produce and how you’ve used it in past dishes. This shows your passion for cooking and attention to detail.
✨Showcase Your Skills
Prepare to talk about your specific skills in each section of the kitchen. Whether it's pastry, sauces, or meat preparation, highlight your versatility and any unique techniques you’ve mastered. This will demonstrate your all-round capabilities as a Demi Chef de Partie.
✨Handle Pressure Like a Pro
Since this role requires working well under pressure, think of examples from your previous jobs where you thrived in a busy environment. Share stories that illustrate your ability to stay calm and efficient during peak times, which is crucial for success in a luxury hotel kitchen.
✨Express Your Ambition
Let them know you’re eager to progress in your culinary career. Talk about your goals and how you see this position helping you achieve them. This shows that you’re not just looking for a job, but a place to grow and contribute to their team.