At a Glance
- Tasks: Create delicious pastries and desserts in a vibrant gastro pub environment.
- Company: Join a 2 Rosette Gastro Pub committed to sustainability and local sourcing.
- Benefits: Enjoy meals on duty, charged accommodation, and straight shifts.
- Other info: Permanent role with opportunities for growth in a dynamic setting.
- Why this job: Showcase your creativity and passion for quality in a supportive team.
- Qualifications: Experience in a 2 Rosette kitchen and a flair for designing unique dishes.
The predicted salary is between 24300 - 29700 £ per year.
Exciting opportunity for an experienced Pastry Chef to join the team at a 2 Rosette Gastro Pub, serving freshly prepared modern British food from locally sourced ingredients. The establishment has a very strong pro-environmental compass always looking to reduce their carbon footprint.
In the role of Pastry Chef, you will be working primarily on Pastry on your own or alongside an apprentice.
Requirements:
- A Pastry Chef who is experienced in working in kitchens accredited up to two Rosette level is required for this position.
- It is important that you are a creative chef capable of designing your own dishes and have dishes that you can bring to the department.
- All chefs must be able to demonstrate excellent teamwork and have a passion to provide a quality service every time.
Benefits Include:
- Meals on Duty
- Charged Accommodation Available
- Straight Shifts
This is a permanent role.
If you are interested in this position, please send your CV to info@chefresults.co.uk and our consultant Chris Gill will do his utmost to assist you in your search for employment.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
Pastry Chef – CG2290 in Preston employer: Chef Results Limited
Join a dynamic team at our multi outlet Spa Hotel in the picturesque Cheshire Countryside, where we pride ourselves on fostering a supportive and collaborative work culture. As a Chef de Partie, you'll not only enjoy benefits like health club membership and meals on duty but also have ample opportunities for professional growth by working across diverse kitchen sections in a vibrant, fresh food environment. With a focus on quality and teamwork, this role is perfect for those looking to make a meaningful impact in their culinary career.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Chef – CG2290 in Preston
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chef Results Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chef Results Limited
Don't be shy about reaching out to Chef Results Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Pastry Chef – CG2290 in Preston
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chef Results Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chef Results Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
