Head Chef

Company Description

Chef de la Maison Ltd EST 1998 is a professional catering company based in Peterborough, UK. They provide food trucks, portable licensed bars, and banquet catering services for public and private events. The company offers portable catering solutions and event management services and is led by a very experienced Executive Chef Group, including Corporate Chef Nathan Higgins.

Role Description

This is a full-time on-site role for a Head Chef at Chef de la Maison Catering Company in Peterborough. The Head Chef will be responsible for overseeing the kitchen operations, planning menus, coordinating food preparation, and ensuring food quality and presentation standards are met. They will also manage kitchen staff, maintain inventory levels, and adhere to food safety regulations.

Qualifications

• Culinary skills in menu planning, food preparation, and presentation
• Team management and leadership skills
• Knowledge of food safety regulations and practices
• Experience in large-scale catering or banquet services
• Ability to work well under pressure and in a fast-paced environment
• Excellent communication and organizational skills
• Certification in Food Hygiene and Safety
• Experience working in a similar role or high-volume kitchen

Seniority level

Director

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Food and Beverage Services

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