- Prepare a variety of sushi and sashimi dishes to a high standard
- Ensure quality, freshness, and presentation of all ingredients
- Maintain excellent hygiene and food safety practices
- Manage prep work including fish cutting, rice preparation, and ingredient handling
- Work closely with the kitchen team to deliver a great dining experience
- Some experience preferred, but not essential.
- Strong knife skills and knowledge of sushi preparation techniques
- Understanding of food safety and kitchen hygiene standards
- Ability to work in a fast-paced environment
- Passion for Japanese cuisine and attention to detail
- Sushinoya offers a a launchpad for ambitious culinary and hospitality professionals. We're part of a dynamic and growing restaurant group known for innovation, operational excellence. Join our team to create delicious sushi and deliver exceptional dining experiences.
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Kitchen Team Member - Sushinoya - Charing Cross - London in Whitehall employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
