Key responsibilities
- Prepare, cook and present Bistro Grill dishes to a consistently high standard.
- Maintain excellent food quality, presentation and portion control.
- Support the development of new dishes and seasonal menus.
- Ensure compliance with food hygiene, HACCP and health & safety procedures.
- Maintain a clean, organised and efficient kitchen.
- Work effectively as part of a fast-paced team.
- Passion for fresh, quality food and attention to detail.
- Ability to work efficiently under pressure.
- Positive attitude, reliability and excellent teamwork skills.
- Food hygiene knowledge is an advantage.
We are seeking enthusiastic and passionate Sous Chefs to join our busy Bistro Grill Restaurant. This is an excellent opportunity to become part of a professional kitchen team committed to delivering high-quality food and outstanding customer experiences., Previous experience in a Bistro Grill, steakhouse or similar restaurant is desirable.
Benefits
- Competitive salary based on experience.
- Paid annual holiday entitlement.
- Private pension scheme contribution.
- Supportive and friendly working environment.
- Career progression and development opportunities.
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Sous Chef - Prime Restaurant Limited - London employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.