Chef & Cook's Odos in Barnet is seeking a Sous Chef to join our busy Mediterranean kitchen. You will work alongside two senior chefs with Michelin-star restaurant experience, learning and developing your skills to a level rarely found in local venues.
We are looking for someone passionate about food, reliable and organized, able to thrive in a fast-paced environment. The role is full-time, with a Wednesday-Sunday schedule and immediate start.
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Sous Chef - Med Kitchen, Learn from Michelin-Level Team employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
