At a Glance
- Tasks: Lead the kitchen team, maintain high standards, and support the Head Chef.
- Company: Chuku's, a vibrant Nigerian restaurant in London with a rich culture.
- Benefits: Competitive salary, free meals, online GP support, and fun team socials.
- Other info: Dynamic environment with opportunities for growth and creativity.
- Why this job: Join a passionate team and help shape an award-winning restaurant brand.
- Qualifications: 3+ years of chef experience, supervisory skills, and a love for food.
The predicted salary is between 38500 - 38500 £ per year.
As Sous Chef, you'll play a vital role in supporting our Head Chef and leading the kitchen team day-to-day.
You'll set high standards, keep the kitchen running smoothly, and help create a positive, growth-focused culture.
Your responsibilities will include
- Running service and leading the pass when required
- Supporting the Kitchen Leader with kitchen compliance and stock management
- Training, motivating, and supporting junior team members
- Maintaining Food Safety & Health & Safety standards
- Managing wastage and contributing to COGS control
- Acting as a Chuku's ambassador - bringing energy, passion, and culture into the kitchen
- 3+ years' chef experience, with at least 1 year in a supervisory role
- Confidence in running a section and stepping up to lead when needed
- Experience with supplier management and stock control (or willingness to learn)
- Strong organisational skills and calm communication under pressure
- A team-player mindset - lifting up those around you
- A genuine love of food and people
Chuku's is about culture, community, and cuisine.
What started 10 years ago as a brother-and-sister pop-up with a dream to share the spirit of Lagos in London has grown into a flagship restaurant in Tottenham - full of colour, energy, and afrobeats, serving vibrant Nigerian dishes made for sharing.
With big ambitions and a second site on the horizon, now's the perfect time to join a team that believes in new possibilities - building something bold, joyful, and lasting.
Every dish is a conversation.
Every guest is family.
Every team member matters.
We support each other, value everyone, and make real connections - through our food, with each other, and the world around us.
£36,500 - £38,500 per annum Full-time | 45 hours per week
BENEFITS FOR YOU
- 24/7 online private GP support - your wellbeing matters
- Free meals & soft drinks on every shift - because food is love
- Birthday gift vouchers
- Staff discounts when dining with friends & family (up to 3 guests)
- Fun, inclusive team socials - karaoke, bowling, roller disco, and more
- A collaborative, values-driven culture where you can be yourself
- A rare chance to help shape an award-winning, fast-growing restaurant brand
- #J-18808-Ljbffr
Sous Chef - Chuku's - London employer: Chef & Cook
Chuku's is an exceptional employer that fosters a vibrant and inclusive work culture, where every team member is valued and supported. With a focus on personal growth and development, employees enjoy opportunities to train and motivate others while being part of a dynamic kitchen environment that celebrates the spirit of Lagos. Located in the heart of Tottenham, Chuku's offers unique benefits such as free meals, staff discounts, and engaging team socials, making it an ideal place for those passionate about food and community.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Chuku's - London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chef & Cook. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chef & Cook
Don't be shy about reaching out to Chef & Cook directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - Chuku's - London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chef & Cook and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chef & Cook
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
