- Prepare and cook vegan, Thai-influenced dishes using wok and other traditional cooking techniques
- Manage both the wok and starter sections confidently during service
- Complete daily mise en place and ensure sections are fully prepared before service
- Maintain consistency in portioning, flavour, quality, and presentation
- Maintain a clean, organised, and service-ready workstation
- Monitor stock levels, minimise waste, and follow correct stock rotation procedures
- Follow all food safety, hygiene, and allergen-control procedures
- Work closely with the Head Chef and wider kitchen team to ensure smooth and efficient service
- Support other kitchen sections when required
We are looking for an experienced Wok & Starter Chef to join our busy kitchen team. The ideal candidate will be confident working across both the wok and starter sections, comfortable in a fast-paced service environment, and experienced with Thai or Southeast Asian cooking techniques., Minimum 3 years' experience working in a professional kitchen, preferably Thai or Southeast Asian cuisine - Strong experience and confidence operating a wok station
- Comfortable working across both wok and starter sections
- Good knowledge of Thai ingredients, sauces, herbs, spices, and cooking techniques
- Comfortable working within a fully vegan kitchen and preparing plant-based dishes
- Ability to prepare and cook dishes consistently to a high standard
- Experience managing multiple orders during busy service periods
- Level 2 Food Safety & Hygiene Certificate
- Allergen Awareness Training
- Strong understanding of food safety, allergen management, cross-contamination, and kitchen compliance
- Eligible to work in the UK, Experience working with vegan or plant-based cuisine
- Experience with authentic Thai or Southeast Asian cuisine
- Ability to train and support junior kitchen team members
- Good English communication skills; Thai language skills are a plus
- Reliable, punctual, and comfortable working evenings and weekends
If you are passionate about Thai flavours, confident on the wok, and excited about creating great plant-based food, we'd love to hear from you.
Plants of Roselyn is a vibrant vegan restaurant with a strong Thai influence, focused on fresh ingredients, bold flavours, and consistently high-quality dishes.
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Senior Wok and Starter Chef - Kin + Deum - London employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
