Big Mamma Group in the UK is seeking a passionate Pastry Chef to join the pastry section and craft desserts from scratch, including giant lemon pie and homemade gelato.
You will onboard and train new pastry staff, work closely with kitchen management, maintain hygiene standards, and uphold recipes and quality. A proactive leader with Italian dessert expertise is required; evenings and weekends shifts available.
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Pastry Lead: Italian Desserts, Training & Growth employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
