Fiorenza Restaurant is seeking a talented and experienced Chef to join our established Italian restaurant in London. This is an excellent opportunity for a passionate professional with strong culinary and leadership skills to work in a fast-paced, high-quality kitchen environment, delivering authentic Italian cuisine to the highest standards. Key Responsibilities
- Prepare and present high-quality, authentic Italian dishes
- Support the development of seasonal menus in collaboration with management
- Supervise and coordinate kitchen staff to ensure smooth daily operations
- Maintain exceptional standards of cleanliness, hygiene, and food safety
- Manage inventory, stock rotation, and food cost control
- Ensure compliance with all health and safety regulations
- Work efficiently under pressure while maintaining attention to detail
Minimum 12 months' experience as a Chef in a 5-star dining environment or similar hospitality setting - Strong knowledge of authentic Italian cuisine, including cheeses, meats, oils, wines, and traditional cooking techniques
- Proven leadership and team-working abilities
- Experience working in a high-pressure kitchen environment
- Strong organisational and multitasking skills
- Enthusiastic, dedicated, and committed to career development in high-end restaurants
- Demonstrated ability to uphold high culinary and operational standards
Competitive salary from £37,000 per annum, dependent on experience and qualifications - Opportunities for career progression within a growing hospitality business
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Part time Chef - Italian Cuisine- SE1 8HA - KTT LTD - London employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
