Noisy Oyster Seafood Bistro is a new concept from the Firebird team, serving oysters, fish and seafood with seasonal vegetables in a relaxed setting. We are an independent women-led business sourcing local, sustainable ingredients.
We are seeking a confident kitchen leader with at least 5 years as a chef, including 2 years as Jr Sous Chef, to support the Head Chef, supervise the team, and uphold high standards across all sections.
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Senior Jr Sous Chef - Seafood & Kitchen Lead in London employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
