At a Glance
- Tasks: Oversee batch cooking and prepare delicious pulse-based recipes in a vibrant kitchen.
- Company: Gaia Pulses, a dynamic food production company in London.
- Benefits: Competitive pay, performance rewards, and a flexible part-time schedule.
- Other info: Fast-paced environment with opportunities for personal growth.
- Why this job: Join a passionate team and make a difference with healthy, sustainable food.
- Qualifications: HACCP certification and strong organisational skills required.
The predicted salary is between 14.5 - 14.5 £ per hour.
Gaia Pulses in London is seeking a part-time Chef to oversee batch cooking operations in our production kitchen.
You will manage the kitchen, uphold a positive atmosphere, and prepare pulse-based recipes following mass-production protocols and HACCP standards in a fast-paced setting.
The role requires Level2-3 food safety certification, strong organisational and management skills, and offers a part-time schedule with pay in the £13.5–£14.5 per hour range.
Performance-based rewards are included.
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Lead Bulk Pulse Kitchen — Part-Time & HACCP Certified in London employer: Chef & Cook
As an Assistant Kitchen Manager at our vibrant fresh pasta restaurant chain in the UK, you will thrive in a supportive and dynamic work environment that values creativity and teamwork. We offer comprehensive training and growth opportunities, ensuring that your hard work is recognised and rewarded, while you contribute to a brand that is passionate about delivering exceptional culinary experiences. Join us to be part of a culture that celebrates innovation and excellence in every dish we serve.
