At a Glance
- Tasks: Lead kitchen operations and craft an innovative grilled and bistro menu.
- Company: Join a vibrant restaurant in Chelsea with a passion for quality dining.
- Benefits: Competitive salary, creative freedom, and a chance to work with top-notch equipment.
- Other info: Full-time, permanent role in a dynamic and supportive environment.
- Why this job: Be the culinary innovator and make your mark in a trendy dining scene.
- Qualifications: Proven kitchen management experience and a flair for menu creation.
The predicted salary is between 30000 - 40000 £ per year.
Chef & Cook is looking for an experienced Head Chef to manage kitchen operations at Boha in Chelsea.
This vital position will involve creating and implementing an innovative menu centered around grilled dishes and classic bistro offerings, using top-quality equipment including a Josper oven and a Robata grill.
The candidate will join a full-time, permanent position and should have a proven track record in kitchen management.
The location for this role is in Walham Green, Hammersmith and Fulham, United Kingdom.
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We think you need these skills to ace Head Chef: Grilled & Bistro Menu Innovator in London
Communication Skills
Time Management
Adaptability
Attention to Detail
Leadership Skills
Problem-Solving Skills
Teamwork
