At a Glance
- Tasks: Deliver top-notch customer service and assist in the kitchen during busy times.
- Company: Join Crunch at Old Spitalfields Market, a vibrant and friendly team.
- Benefits: Earn £13 per hour, enjoy flexible hours, free meals, and paid training.
- Other info: Great opportunities for growth as we expand with new locations.
- Why this job: Be part of a dynamic environment where your contributions truly matter.
- Qualifications: Customer service experience and a positive attitude are preferred.
The predicted salary is between 13 - 13 £ per hour.
- Deliver outstanding customer service by greeting customers with a smile, taking orders efficiently, and creating a welcoming and professional experience from start to finish.
- Operate the till accurately, handling transactions, processing orders, and issuing receipts with speed and precision.
- Pack delivery orders with care for platforms like Deliveroo and Uber Eats, ensuring all items are correct, well-presented, and packed according to company standards.
- Maintain a clean and organised front-of-house, keeping counters, customer areas, and the till station clean, tidy, and ready throughout your shift.
- Support stock control for front-of-house essentials like packaging and napkins, restocking when needed.
- Work closely with the kitchen team to ensure smooth communication and efficient order flow, especially during busy periods.
- Support kitchen operations when required, stepping into the kitchen during peak times to assist with service and ensure orders are delivered quickly and to standard.
- Follow opening and closing procedures, setting up and closing down the front-of-house area in line with company standards.
Crunch is seeking a friendly, organised, and energetic Cashier to join our front-of-house team at Old Spitalfields Market.
We are located at Unit 5, The Kitchens, Spitalfields Market, 16 Horner Square, London, E1 6EW.
We're looking for someone who enjoys working with people, has a great eye for detail, and thrives in a fast-paced environment.
If you take pride in delivering excellent service and are confident stepping into the kitchen to support during busy periods, we'd love to hear from you.
- Previous experience & skills
- Previous customer-facing experience (preferred)
- Strong communication and interpersonal skills
- Great attention to detail, especially when packing orders
- Comfortable using tills and handling payments
- Positive and proactive attitude
- Ability to stay calm under pressure and multitask efficiently
- Basic understanding of food hygiene and safety
- Kitchen / Chef Support Skills (Required for busy periods)
- Ability to work on a fast-paced service line when needed
- Basic cooking skills (e. g., assembling burgers/sandwiches, fries, simple prep)
- Understanding of food quality, consistency, and presentation
- Confidence working with kitchen equipment (grill/plancha, fryer - training provided)
- Strong awareness of hygiene, cross-contamination, and safety standards
- Ability to follow kitchen SOPs and instructions from the Head Chef
- Team player mindset - stepping in where needed to support service
Benefits
- Competitive pay: £13 per hour
- Flexible working hours - we work around you
- Shifts available between 9:00 and 22:00
- Free meals on shift
- Uniform provided
- Fully structured paid training
- Real opportunities for growth as we expand with new sites coming soon
- #J-18808-Ljbffr
Front of House Team Member - Crunch - #sandwich[up]rising - London employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Team Member - Crunch - #sandwich[up]rising - London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chef & Cook. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chef & Cook
Don't be shy about reaching out to Chef & Cook directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House Team Member - Crunch - #sandwich[up]rising - London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chef & Cook and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chef & Cook
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
