- Prepare and cook Afro-Caribbean dishes with consistent flavour, quality and presentation.
- Manage food preparation and keep service running smoothly.
- Maintain a clean, organised kitchen and follow food hygiene procedures.
- Monitor stock, store ingredients correctly and minimise waste.
- Contribute ideas for dishes and specials.Experience cooking African and/or Caribbean food in a professional kitchen.
- Confident with seasoning, marinating and traditional cooking techniques.
- Able to manage your time and work well under pressure.
- Reliable, organised and comfortable taking initiative.
- Available for evening and weekend shifts.
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Chef - Afro-Caribbean Cuisine | Sip City - SIP City - London in Lewisham employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
