At a Glance
- Tasks: Lead a talented kitchen team and ensure top-notch food quality in a bustling environment.
- Company: Exciting dining venue in London with a vibrant atmosphere.
- Benefits: Earn up to £46k, enjoy meal allowances, staff discounts, and gym perks.
- Other info: Great training opportunities and flexible working schemes.
- Why this job: Join a dynamic team and elevate your culinary skills in a high-energy setting.
- Qualifications: Experience in a fast-paced kitchen and strong leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
Chef & Cook in London is seeking a Sous Chef to lead and develop a talented brigade across our two bar outlets, Sky Pod and City Garden Bars. You will support the Head Chef in daily operations, ensuring top-tier food quality, presentation, and consistency in a high-volume setting.
Join a dynamic team with excellent training and development opportunities, a competitive package up to £46,000 per year, and perks including meal allowance per shift, staff discounts, gym benefits, and flexible schemes.
Lead Sous Chef - High-Volume London Dining (Up to £46k) employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
