At a Glance
- Tasks: Lead a busy kitchen and create unforgettable BBQ experiences.
- Company: Fast-growing BBQ business in Greater London with a vibrant atmosphere.
- Benefits: Competitive pay, performance bonuses, and a fun work environment.
- Why this job: Join a passionate team and showcase your BBQ skills while having fun.
- Qualifications: Strong personality, BBQ passion, and experience in grill/smokehouse settings.
- Other info: Full-time role starting March/April; must have a car.
The predicted salary is between 29120 - 33280 £ per year.
A fast-growing BBQ business in Greater London is seeking a BBQ Chef/Manager to lead a busy kitchen. Ideal candidates will have a strong personality, a passion for BBQ, and experience in grill/smokehouse environments.
The role offers a full-time position with competitive hourly pay ranging from £14 to £16, alongside performance bonuses. Join the team and help create memorable BBQ experiences for customers.
Applicants must have a car and be available to start in March/April.
Lead BBQ Chef & Kitchen Manager (Smokehouse) employer: Chef & Cook
Contact Detail:
Chef & Cook Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead BBQ Chef & Kitchen Manager (Smokehouse)
✨Tip Number 1
Get your grill game on! When you’re heading into interviews, be ready to talk about your BBQ passion and experiences. Share those mouth-watering stories that showcase your skills and personality – it’s all about making a memorable impression!
✨Tip Number 2
Network like a pro! Connect with other BBQ enthusiasts and professionals in the industry. Attend local BBQ events or join online forums to meet people who can help you land that Lead BBQ Chef role. Remember, sometimes it’s not just what you know, but who you know!
✨Tip Number 3
Show off your leadership skills! As a Kitchen Manager, you’ll need to lead a team effectively. Be prepared to discuss how you’ve managed kitchens before, handled busy shifts, and created a positive work environment. We want to see that you can keep the smokehouse running smoothly!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative. So, don’t hesitate – get your application in and let’s create some unforgettable BBQ experiences together!
We think you need these skills to ace Lead BBQ Chef & Kitchen Manager (Smokehouse)
Some tips for your application 🫡
Show Your Passion for BBQ: When writing your application, let your love for BBQ shine through! Share any personal experiences or stories that highlight your passion for grilling and smokehouse cooking. We want to see that you’re not just a chef, but a BBQ enthusiast!
Highlight Relevant Experience: Make sure to detail your experience in grill or smokehouse environments. We’re looking for someone who knows their way around a busy kitchen, so don’t hold back on showcasing your skills and past roles that relate to this position.
Be Yourself: We value strong personalities, so don’t be afraid to let your unique character come through in your application. Use a friendly tone and express why you’d be a great fit for our team. Authenticity goes a long way!
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and get you one step closer to joining our BBQ family!
How to prepare for a job interview at Chef & Cook
✨Show Your Passion for BBQ
Make sure to express your love for BBQ during the interview. Share your favourite recipes or techniques you've mastered. This will show that you’re not just looking for a job, but that you genuinely care about the craft.
✨Demonstrate Leadership Skills
As a Lead BBQ Chef & Kitchen Manager, you'll need to lead a team. Prepare examples of how you've successfully managed a kitchen or led a team in the past. Highlight your ability to motivate others and maintain a positive work environment.
✨Know Your Grill Techniques
Brush up on various grilling and smoking techniques before the interview. Be ready to discuss your experience with different types of meats and cooking methods. This knowledge will showcase your expertise and passion for the role.
✨Be Ready for Practical Questions
Expect questions that assess your problem-solving skills in a busy kitchen. Think about scenarios where you had to handle high-pressure situations or resolve conflicts. Having specific examples will help you stand out as a strong candidate.