We are looking for an experienced and reliable Kitchen Supervisor to lead a small team at our Chinese restaurant in London W14 0HJ. This is a hands on role combining food preparation and cooking with the coordination of daily kitchen operations. Responsibilities:
- Prepare and cook dishes according to established recipes.
- Organise preparation, allocate tasks and coordinate the team during service.
- Maintain consistent food quality, portion sizes and presentation.
- Train and support kitchen staff.
- Monitor stock levels, storage and food waste.
- Maintain high standards of food hygiene, cleanliness and safe working. Experience in a busy commercial kitchen, preferably Chinese or Asian cuisine.
- Previous experience supervising or supporting a kitchen team.
- Good organisation and communication skills.
- Ability to follow recipes and kitchen procedures.
- A reliable, practical approach and the ability to work calmly during busy periods.
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Kitchen Supervisor - Getmore Malatang - London employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
