Tapas Brindisa in London is looking for a dedicated Junior Sous Chef to support the Head Chef and Sous Chef, upholding authentic Spanish standards while contributing to menu development and daily kitchen operations.
You will help with stock management, training junior chefs, and maintaining high quality and safety in a fast-paced environment, with strong leadership and learning opportunities.
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Junior Sous Chef - Tapas & Spanish Cuisine, Growth & Perks employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.