At a Glance
- Tasks: Join our kitchen team to create unforgettable Italian dining experiences.
- Company: Big Mamma Group, a vibrant Italian restaurant group expanding across Europe.
- Benefits: Full-time contract, transport reimbursement, meals, discounts, and continuous training.
- Other info: Opportunities for career growth and geographical mobility across Europe.
- Why this job: Be part of a passionate team and elevate your culinary skills in a dynamic environment.
- Qualifications: Experience in kitchen operations and a love for Italian cuisine.
The predicted salary is between 25000 - 30000 € per year.
Big Mamma è un gruppo francese di ristorazione italiana nato dall'idea di Victor Lugger e Tigrane Seydoux. Negli ultimi 10 anni abbiamo aperto le porte di 34 ristoranti tra Europa ed Emirati Arabi. La nostra missione? Condividere l'ambiente speciale dei più bei luoghi della tradizione italiana, creando momenti unici di condivisione con i nostri clienti.
Data la continua espansione del gruppo, siamo alla ricerca di professionisti appassionati per i nostri ristoranti di Parigi, Lille, Marsiglia e Berlino. Cerchiamo persone capaci di garantire il buon svolgimento delle operazioni in cucina, di supportare la gestione della brigata e di accompagnare il team verso l'eccellenza culinaria nel quotidiano.
Responsabilità- Partecipa al processo di cambio menù insieme agli Chef Executive, contribuendo ad un'esperienza culinaria unica;
- Rapidità e precisione al pass dovranno essere la tua firma;
- Assicurati che ogni piatto sia perfetto, rispettando ricette e standard del Gruppo;
- Efficenza Operativa: sei il braccio destro dello Chef nel garantire che tutto sia impeccabile;
- Gestisci il Food Cost come un vero leader: zero sprechi, inventari perfetti, ordini sempre puntuali;
- Pianifica, organizza e guida la brigata con energia e precisione.
- Forma e accompagna il tuo team ogni giorno, trasmettendo passione e professionalità;
- Costruisci la tua Squadra: la tua leadership crea armonia e rende l'ambiente di lavoro stimolante e positivo.
- Contratto a tempo indeterminato (full-time, 2 giorni OFF consecutivi);
- Rimborso 50% abbonamento mezzi di trasporto;
- Un pasto preparato con amore dalla nostra squadra + uno sconto del 15% in tutti i ristoranti del Gruppo;
- Mutuelle ALAN; membership discount;
- Integrazione al costo totale dell'alloggio (30% di sconto);
- Formazione continua e opportunità di carriera;
- Mobilità geografica in Francia Europa.
Junior & Sous Chef (M/F) - Francia & Germania - Big Mamma Group - London employer: Chef & Cook
Big Mamma Group is an exceptional employer that fosters a vibrant and collaborative work culture, where passion for Italian cuisine meets professional growth. With a commitment to employee development, we offer continuous training opportunities, competitive benefits including transport reimbursement and meal discounts, and a supportive environment that encourages teamwork and creativity. Join us in London and be part of a dynamic team dedicated to delivering unique culinary experiences while enjoying the perks of working in a rapidly expanding international restaurant group.
StudySmarter Expert Advice🤫
We think this is how you could land Junior & Sous Chef (M/F) - Francia & Germania - Big Mamma Group - London
✨Tip Number 1
Get to know the Big Mamma vibe! Before your interview, dive into their restaurants and understand their unique Italian dining experience. This will help you connect with the team and show that you're genuinely interested in being part of their culinary journey.
✨Tip Number 2
Practice your cooking skills! If you can, whip up some dishes that reflect the Italian cuisine they serve. Bring a taste of your culinary creativity to the table during your interview – it’s a great way to showcase your passion and skills!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing a role at Big Mamma. Plus, a referral can give you a leg up in the application process!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team. So, get that application in and let’s cook up something amazing together!
We think you need these skills to ace Junior & Sous Chef (M/F) - Francia & Germania - Big Mamma Group - London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for Italian cuisine shine through! We want to see your enthusiasm for food and how it drives you to create memorable dining experiences.
Tailor Your CV:Make sure your CV is tailored to the role of Junior & Sous Chef. Highlight relevant experience in kitchen operations, teamwork, and any culinary achievements that align with our mission at Big Mamma.
Be Clear and Concise:Keep your application clear and to the point. We appreciate straightforwardness, so make sure to communicate your skills and experiences without unnecessary fluff.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Big Mamma.
How to prepare for a job interview at Chef & Cook
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially Italian cuisine. Familiarise yourself with traditional dishes and ingredients that Big Mamma Group might use. This shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen environment, be ready to share examples of how you've successfully worked in a team before. Highlight any leadership experiences or moments where you helped foster a positive atmosphere among your colleagues.
✨Be Ready for Practical Questions
Expect questions that test your operational efficiency and problem-solving skills. Think about scenarios where you had to manage food costs or maintain hygiene standards under pressure, and be prepared to discuss how you handled them.
✨Passion is Key
Let your enthusiasm for cooking and the restaurant industry shine through. Talk about what excites you about working at Big Mamma Group and how you can contribute to creating unique dining experiences for customers.
