Italian Fine-Dining Chef de Partie β€” Path to Sous Chef

Italian Fine-Dining Chef de Partie β€” Path to Sous Chef

Full-Time 28000 - 31000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create exquisite Italian dishes and contribute to our award-winning menu.
  • Company: High-end Italian restaurant in the heart of Mayfair, London.
  • Benefits: Competitive salary, Sundays off, and clear path to Sous Chef.
  • Other info: Fast-paced kitchen with great opportunities for career progression.
  • Why this job: Join a passionate team and elevate your culinary skills in a vibrant environment.
  • Qualifications: Experience in Italian cuisine and a flair for creativity.

The predicted salary is between 28000 - 31000 Β£ per year.

H&C Solutions is seeking a Chef de Partie for a high-end Italian restaurant in Mayfair, London. The ideal candidate will be a creative chef with experience in Italian cuisine, ready to contribute to our award-winning menu.

The job offers a competitive salary between Β£40,000 and Β£42,000, Sundays off, and opportunities for career progression to Sous Chef. The role requires working in a fast-paced environment as part of a close-knit team of chefs.

Italian Fine-Dining Chef de Partie β€” Path to Sous Chef employer: Chef & Cook

H&C Solutions is an exceptional employer, offering a vibrant work culture in the heart of Mayfair, London, where creativity and culinary excellence thrive. With competitive salaries, Sundays off, and clear pathways for career advancement to Sous Chef, we prioritise employee growth and well-being, making it a rewarding place for passionate chefs to develop their skills in a supportive team environment.

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Contact Details:

Chef & Cook Recruitment Team

We think you need these skills to ace Italian Fine-Dining Chef de Partie β€” Path to Sous Chef

Italian Cuisine Expertise
Creativity in Menu Development
Experience in Fine-Dining
Team Collaboration
Fast-Paced Work Environment Adaptability
Attention to Detail in Food Presentation
Time Management