At a Glance
- Tasks: Prepare and cook delicious vegetarian Indian dishes in a busy restaurant.
- Company: Jaggi Sweets, a vibrant restaurant in Ilford with a supportive team.
- Benefits: Annual leave, pension plan, staff discounts, and career development opportunities.
- Other info: Visa sponsorship available for skilled workers looking to switch.
- Why this job: Join us to showcase your culinary skills and grow in a dynamic environment.
- Qualifications: Experience in a busy kitchen and proficiency in vegetarian Indian cuisine.
The predicted salary is between 25000 - 30000 £ per year.
Prepare and cook high-quality pure vegetarian Indian dishes. Manage daily food preparation for morning service, ensuring consistency in taste, presentation, and portion control. Prepare fresh batters, doughs, gravies, chutneys, sambhar, and fillings. Operate dosa tawa, paratha tawa, tandoor, and other kitchen equipment safely. Maintain excellent hygiene, food safety, and cleanliness standards. Follow kitchen procedures, stock rotation, and food labelling. Support the team during busy service periods and help with kitchen organisation and daily prep planning.
Responsibilities
- Prepare a wide range of vegetarian Indian dishes for a busy restaurant environment.
- Operate and maintain kitchen equipment safely.
- Ensure all dishes are prepared quickly, correctly, and to restaurant standards.
- Assist with kitchen organisation, daily prep planning, and maintaining consistency in taste and presentation.
- Follow food safety and hygiene guidelines, stock rotation, and food labelling procedures.
Qualifications
- Full-time position, morning shifts only.
- Experience working in a highly busy restaurant kitchen environment.
- Proficiency in preparing a wide range of vegetarian Indian dishes.
- Valid UK visa or right to work in the UK.
- Visa sponsorship available for switching from a current skilled worker visa under the chef category.
Benefits
- Annual leave
- Pension plan
- Staff discount
- Supportive team and long-term career development
- Great opportunity for personal and professional growth
- Better working environment
Application
To apply, please send your CV or contact us directly via messaging on Job today.
Indian Chef - Jaggi Sweets - Ilford employer: Chef & Cook
At Jaggi Sweets in Ilford, we pride ourselves on being an excellent employer that values our team members and their growth. With a supportive work culture, competitive benefits including annual leave and a pension plan, and opportunities for personal and professional development, we ensure that our employees thrive in a rewarding environment while preparing delicious vegetarian Indian cuisine.
StudySmarter Expert Advice🤫
We think this is how you could land Indian Chef - Jaggi Sweets - Ilford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
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Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
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How to prepare for a job interview at Chef & Cook
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
