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- Tasks: Lead a dynamic kitchen team and create mouth-watering dishes in a vibrant gastro pub.
- Company: Exciting gastro pub in Hammersmith, known for its lively atmosphere.
- Benefits: Competitive salary, service charges, and immediate start available.
- Why this job: Showcase your culinary skills and thrive in a fast-paced environment.
- Qualifications: Proven experience as a Head Chef and ability to work under pressure.
- Other info: Join us at 245 Goldhawk Road for an exciting culinary adventure!
The predicted salary is between 29000 - 46000 £ per year.
We are seeking an experienced Head Chef to lead our kitchen team in a bustling gastro pub. You should be able to work under pressure, manage kitchen operations efficiently, and ensure high-quality food preparation. If you have the skills and experience we're looking for, please apply to join our team.
Experience Required:
- Languages: English - Advanced
Employment: Full-time
Schedule: 11-9pm
Salary: £35,000 - £40,000 yearly
Benefits: Service charges
Starting time: Immediate start!
Location: 245 Goldhawk Road, Ravenscourt Park, Hammersmith and Fulham, London
Head Chef - Indian villa employer: Chef & Cook
Contact Detail:
Chef & Cook Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Indian villa
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, restaurant owners, or even food bloggers. You never know who might have a lead on the perfect Head Chef position for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or a tasting session. This not only showcases your talent but also gets your name out there in the foodie community.
✨Tip Number 3
Stay active on social media! Share your kitchen creations and engage with others in the industry. It’s a great way to connect and can lead to job opportunities.
✨Tip Number 4
Don’t forget to apply through our website! We’re always on the lookout for passionate chefs like you. Your next big opportunity could be just a click away!
We think you need these skills to ace Head Chef - Indian villa
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in the kitchen. Share specific examples of dishes you've created or special techniques you’ve mastered. We want to see your passion for food and how you can bring that to our team!
Keep It Professional Yet Personal: While we love a bit of personality, remember to keep your application professional. Use a friendly tone but avoid slang. Let us know why you're excited about this role and how you can contribute to our gastro pub's success.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to the Head Chef position. Mention specific skills from the job description that match your experience. This shows us you’re genuinely interested in the role.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s super easy and ensures your application goes directly to us. Plus, it gives you a chance to explore more about our team and what we stand for!
How to prepare for a job interview at Chef & Cook
✨Know Your Cuisine
Make sure you brush up on your knowledge of Indian cuisine. Be prepared to discuss your favourite dishes, cooking techniques, and how you would incorporate seasonal ingredients into your menu. This shows your passion and expertise!
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team. Think of examples from your past experiences where you've successfully managed a kitchen or resolved conflicts. Highlighting your leadership style will demonstrate that you're ready for the role.
✨Prepare for Pressure Scenarios
Working in a bustling gastro pub means high-pressure situations. Be ready to discuss how you handle stress and maintain quality during busy service times. Sharing specific examples will help illustrate your ability to thrive under pressure.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, the team you'll be working with, or the types of events the pub hosts. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
