Desserts Maker: Experience Required - Heavenly Desserts Marylebone - London

Desserts Maker: Experience Required - Heavenly Desserts Marylebone - London

Part-Time 10.85 - 12.71 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious desserts like waffles and crepes in a fun environment.
  • Company: Heavenly Desserts, a vibrant dessert restaurant in Marylebone.
  • Benefits: Earn between £10.85 - £12.71 per hour plus tips, with flexible hours.
  • Other info: Immediate start available; perfect for students looking for part-time work.
  • Why this job: Join a passionate team and showcase your dessert-making skills.
  • Qualifications: Experience in a dessert restaurant is a must.

The predicted salary is between 10.85 - 12.71 £ per hour.

Chef & Cook Responsibilities

  • Work 20-30 hours a week across weekdays and weekends
  • Support all dessert preparation including waffles, crepes, and drinks

Qualifications

  • Prior experience working in a dessert restaurant (required)
  • Age and experience affect pay within £10.85 - £12.71 per hour

Salary & Benefits

  • Hourly wage: £10.85 – £12.71 (depending on age and experience)
  • Immediate start
  • Service/Tips

Job Details

  • Employment type: Part‑time
  • Schedule: As per job description
  • Location: 138 Marylebone Road, NW1 5PH, London

Desserts Maker: Experience Required - Heavenly Desserts Marylebone - London employer: Chef & Cook

Heavenly Desserts Marylebone is an exceptional employer that values creativity and passion in dessert making, offering a vibrant work culture where team members can thrive. With flexible part-time hours and competitive pay, employees enjoy the opportunity to develop their skills in a supportive environment while being part of a renowned dessert establishment in the heart of London.

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Contact Details:

Chef & Cook Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Desserts Maker: Experience Required - Heavenly Desserts Marylebone - London

Tip Number 1

Get your hands dirty! If you want to stand out as a Desserts Maker, show off your skills by bringing in some of your own creations. A little taste test can go a long way in impressing the hiring team.

Tip Number 2

Network like a pro! Chat with fellow dessert lovers and industry folks. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 3

Be flexible with your availability. Since this role requires working across weekdays and weekends, showing that you're open to different shifts can make you a more attractive candidate.

Tip Number 4

Apply through our website! It’s the quickest way to get your application seen. Plus, we love seeing candidates who take the initiative to reach out directly.

We think you need these skills to ace Desserts Maker: Experience Required - Heavenly Desserts Marylebone - London

Dessert Preparation
Experience in Dessert Restaurant
Waffle Making
Crepe Making
Drink Preparation
Time Management
Teamwork

Some tips for your application 🫡

Show Off Your Experience:Make sure to highlight your previous experience in dessert preparation. We want to see what you've whipped up before, so don’t hold back on those delicious details!

Tailor Your Application:Take a moment to customise your application for the Desserts Maker role. Mention specific skills related to making waffles, crepes, and drinks that match our vibe at Heavenly Desserts.

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make it easy for us to see why you’d be a great fit for our team!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your potential new role with us.

How to prepare for a job interview at Chef & Cook

Know Your Desserts

Make sure you brush up on your knowledge of different desserts, especially those that are popular in dessert restaurants. Be ready to discuss your favourite recipes and any unique twists you've added to classic dishes.

Showcase Your Experience

Since prior experience is a must, prepare specific examples from your past roles where you excelled in dessert preparation. Highlight any special techniques or skills you have that set you apart from other candidates.

Be Ready for Practical Tests

Expect to demonstrate your skills during the interview. Practise making a few key desserts beforehand so you can showcase your technique and creativity under pressure.

Ask Insightful Questions

Prepare some thoughtful questions about the role and the team at Heavenly Desserts. This shows your genuine interest in the position and helps you understand if it’s the right fit for you.