- Maintaining excellent preparation, presentation and food safety standards
- Training, supporting and inspiring junior chefs
- Assisting with ordering, stock control and waste management
- Working confidently on the pass and grill section
- Ensuring compliance with allergen, HACCP and kitchen standards
Crystal Maze London is seeking passionate and experienced Sous Chef to support an exciting new opening. You will help lead service and confidently run the kitchen under the Kitchen Manager, while bringing creativity and flair to seasonal dishes., At least one year of experience as a Sous Chef - A strong pub or brasserie background
- Excellent organisational and communication skills, with the ability to remain calm under pressure
- A sound understanding of allergens, HACCP and kitchen compliance
- A creative mindset and genuine passion for great food
- A Level 2 Catering Certificate
Competitive salary plus tronc - Supportive management and genuine progression opportunities
- Staff meals
- Training and development
- A respectful and enjoyable kitchen culture
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Sous Chef - Little Lion Entertainment - London in City of Westminster employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
