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- Tasks: Prepare fresh ingredients and maintain high kitchen standards for delicious kebabs.
- Company: Kiez Kebab, a vibrant eatery in London known for quality food.
- Benefits: Competitive pay, flexible hours, and a fun team environment.
- Other info: Opportunity to work with quality ingredients and grow in the culinary field.
- Why this job: Join a passionate team and hone your culinary skills in a fast-paced kitchen.
- Qualifications: Previous kitchen experience and good knife skills are essential.
The predicted salary is between 24000 - 28000 £ per year.
Responsibilities
- Full daily mis en place: portioning, slicing and prepping meats, sauces and salads to spec
- Prepping pide bread accompaniments and seasonal specials
- Maintaining strict hygiene and food safety standards (HACCP)
- Receiving and correctly rotating deliveries
- Keeping prep and storage areas clean and organised throughout the shift
- Supporting service when needed
About the role
We're looking for a reliable, skilled prep chef to keep our kitchen running to the high standards our menu demands. It's a tight, focused operation - everything has to be consistent, fresh and on point every single day.
Qualifications
- Previous kitchen experience at prep or commis level
- Good knife skills and a solid pace - our menu is simple but the bar is high
- Level 2 Food Hygiene certificate preferred
- Detail-oriented, reliable and a team player
- An appreciation for quality ingredients and focused cooking
Prep Chef - Kiez Kebab - London in City of Westminster employer: Chef & Cook
Contact Detail:
Chef & Cook Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Prep Chef - Kiez Kebab - London in City of Westminster
✨Tip Number 1
Get to know the kitchen vibe! If you can, visit Kiez Kebab before applying. Chat with the staff, soak up the atmosphere, and show your passion for their food. It’ll help you stand out when you apply through our website.
✨Tip Number 2
Brush up on your knife skills! Since they’re looking for someone with good knife skills, practice at home or in your current job. Being able to demonstrate this during a trial shift could really impress them.
✨Tip Number 3
Show off your attention to detail! When you get the chance, talk about how you maintain hygiene and food safety standards in your previous roles. This is crucial for a prep chef, and it’ll show you’re serious about quality.
✨Tip Number 4
Be ready to support the team! They want a reliable team player, so be prepared to discuss how you’ve helped out in busy kitchens before. Highlighting your teamwork skills will make you a strong candidate when you apply through us.
We think you need these skills to ace Prep Chef - Kiez Kebab - London in City of Westminster
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your previous kitchen experience and any relevant skills in your application. We want to see your knife skills and how you keep things organised, so don’t hold back!
Be Detail-Oriented: Since we’re all about consistency and quality, mention specific examples of how you maintain high standards in your work. This could be anything from your approach to food safety to how you prep ingredients.
Keep It Clean: We take hygiene seriously, so if you have a Level 2 Food Hygiene certificate, make sure to include it! If not, don’t worry, just show us your commitment to cleanliness and safety in the kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to get your application and for you to stay updated on the process. Let’s get cooking together!
How to prepare for a job interview at Chef & Cook
✨Know Your Ingredients
Familiarise yourself with the ingredients used in Kiez Kebab's menu. Be ready to discuss your favourite quality ingredients and how you would prepare them. This shows your passion for cooking and attention to detail.
✨Show Off Your Knife Skills
Since good knife skills are essential for this role, practice your techniques before the interview. You might be asked about your approach to portioning and slicing, so be prepared to demonstrate your proficiency and speed.
✨Understand Food Safety Standards
Brush up on your knowledge of food hygiene and safety standards, especially HACCP. Be ready to discuss how you maintain cleanliness and organisation in the kitchen, as this is crucial for the role.
✨Be a Team Player
Highlight your experience working in a team environment. Share examples of how you've supported your colleagues during busy shifts, as teamwork is key in a tight operation like this one.