Junior Sous Chef β€” Lead Kitchen Operations & Mentorship in City of Westminster

Junior Sous Chef β€” Lead Kitchen Operations & Mentorship in City of Westminster

City of Westminster Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in kitchen operations and mentor junior chefs while ensuring top-notch food quality.
  • Company: Join The Ivy Collection, known for exceptional dining experiences.
  • Benefits: Competitive pay, career growth, and a vibrant kitchen environment.
  • Other info: Opportunity to work in a prestigious establishment with a focus on excellence.
  • Why this job: Be part of a dynamic team and elevate your culinary skills.
  • Qualifications: Experience in fast-paced kitchens and a passion for cooking.

The predicted salary is between 25000 - 30000 Β£ per year.

Chef & Cook in City of Westminster is looking for a skilled Junior Sous Chef to join their team.

You will assist the Head Chef and Sous Chef in kitchen operations while overseeing a section of the kitchen to ensure efficiency.

You will mentor junior chefs and maintain high standards of food hygiene and presentation.

Ideal candidates will have experience in a fast-paced kitchen, outstanding culinary skills, and a passion for quality.

Join The Ivy Collection and contribute to an exceptional dining experience.

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Contact Details:

Chef & Cook Recruitment Team

We think you need these skills to ace Junior Sous Chef β€” Lead Kitchen Operations & Mentorship in City of Westminster

Attention to Detail
Adaptability
Time Management
Communication Skills
Teamwork
Leadership Skills
Problem-Solving Skills