At a Glance
- Tasks: Join our kitchen team and assist with food prep and station management.
- Company: Vibrant cafe-restaurant in the heart of London.
- Benefits: Earn up to £15 per hour plus service charge, with immediate start.
- Other info: Work closely with our Head Chef and develop your culinary skills.
- Why this job: Perfect for passionate cooks wanting to learn and grow in a dynamic environment.
- Qualifications: Experience in cooking, strong knife skills, and basic food safety knowledge.
The predicted salary is between 30000 - 31200 £ per year.
A hard working, experienced Commis Chef who loves cooking but isn’t afraid of the gritty work, prep work and section maintenance (assist with end-of-shift cleaning, dishwashing when necessary, and deep cleaning tasks). A team player who can manage inventory and take ownership of their station if needed. Strong knife skills and basic knowledge of food safety. This is a hands-on role where you will work directly with our Head Chef. Opportunities to learn new techniques and grow within the kitchen.
Experience: Required
Languages: English - Advanced
Employment: Full-time
Schedule: 2pm-10pm or 2:30pm-10:30pm, Monday to Saturday
Salary: up to £15 hourly
Benefits: Service Charge
Starting time: Immediate start!
3 Shepherd Street, W1J 7HL, London
Commis Chef - Cafe-restaurant - London in City of Westminster employer: Chef & Cook
Join our vibrant cafe-restaurant in the heart of London, where we foster a supportive and dynamic work culture that values teamwork and culinary passion. As a Commis Chef, you'll have the opportunity to learn from experienced chefs, develop your skills, and take pride in your contributions to our kitchen. With competitive pay, service charge benefits, and a commitment to employee growth, we offer a rewarding environment for those looking to advance their culinary careers.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Cafe-restaurant - London in City of Westminster
✨Tip Number 1
Get your hands dirty! When you’re in the kitchen, show off your skills by volunteering for prep work or cleaning tasks. It’s a great way to demonstrate your commitment and teamwork.
✨Tip Number 2
Network like a pro! Chat with other chefs and kitchen staff during your shifts. Building relationships can lead to valuable recommendations and insider tips on job openings.
✨Tip Number 3
Don’t shy away from asking questions! Whether it’s about techniques or inventory management, showing your eagerness to learn will impress your Head Chef and help you grow.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s the best way to ensure your application gets noticed!
We think you need these skills to ace Commis Chef - Cafe-restaurant - London in City of Westminster
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know why you love being a Commis Chef! Share your experiences in the kitchen and what drives you to create delicious dishes. A sprinkle of personality goes a long way!
Highlight Your Team Spirit:We’re all about teamwork here, so make sure to mention any past experiences where you’ve worked closely with others. Show us how you can contribute to our kitchen vibe and support your fellow chefs.
Be Clear About Your Skills:Don’t hold back on showcasing your knife skills and food safety knowledge. Be specific about what you can bring to the table (pun intended) and how you can manage your station effectively.
Apply Through Our Website:We want to hear from you directly! Make sure to submit your application through our website for the best chance of getting noticed. It’s quick and easy, and we can’t wait to see what you’ve got!
How to prepare for a job interview at Chef & Cook
✨Know Your Knife Skills
Brush up on your knife skills before the interview. Be ready to discuss your experience with different cutting techniques and how you maintain your tools. This shows that you take pride in your work and understand the importance of precision in the kitchen.
✨Emphasise Teamwork
Since this role requires a strong team player, think of examples where you've successfully collaborated with others in a kitchen setting. Share stories about how you’ve supported your colleagues during busy shifts or helped maintain a clean and organised workspace.
✨Show Your Passion for Cooking
Let your love for cooking shine through! Talk about your favourite dishes to prepare and any new techniques you’re eager to learn. This enthusiasm can set you apart and show that you’re genuinely invested in growing within the kitchen.
✨Understand Food Safety Basics
Be prepared to discuss food safety practices. Brush up on key principles like cross-contamination and proper storage temperatures. Demonstrating your knowledge in this area will reassure the Head Chef that you prioritise safety in the kitchen.
